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Lively blackberry, plum, black tea, leather and earthy notes. Medium / full bodied Pinot Noir with a dark cherry and savory herbal note on the palate. A velvety texture, spicy tannins and a persistent minerality to finish.
91 Wine Enthusiast
Please note when sending a Gift Card to another make sure their name and email are in the Shipping Address section. These are virtual gift cards and will be emailed to the address that is entered in the Shipping Address section.
The sender's information should be in the Billing Address section. Happy Gifting!!
Aromas of Palo Santo, elderflowers, white pepper and toffee, with fruitier aromas of lemon peel, peaches and pears. This age-worthy Chardonnay offers up bright acidity, ripe kiwi fruit, a nectary mid- palate and spiced poached pears.
90 Wine Enthusiast, 91 Blue Lifestyle
This 100% Dijon clone, single vineyard release abounds with cinnamon, clove, cherry, and black tea aromas. Flavors are mirrored, with accents of leather, cedar and orange blossom. The finish offers finely interwoven tannin, plus a lingering minerality.
Please note when sending a Gift Card to another make sure their name and email are in the Shipping Address section. These are virtual gift cards and will be emailed to the address that is entered in the Shipping Address section.
The sender's information should be in the Billing Address section. Happy Gifting!!
This golden colored Chardonnay is expressively aromatic with tropical fruits of pineapple, mango and guava, and accented with more savory notes of cedar box, lemon cookies and all spice. The palate delivers with bright acidity, persisting through the mineral/wet-stone mid-palate, and leading to a mouth-watering finish.
This wine has both a lightness and a richness on the palate, beginning with fresh strawberry, bing cherry, and zesty orange followed by creamy straw and hazelnut note with a chalky minerality on the finish.
In homage to our honeybees, we present our Queen Bee Sparkling Chardonnay. The Queen Bee is made using the traditional method of in-bottle fermentation. After harvest, the base wine is dry fermented. The real magic begins with the secondary fermentation when a mixture of yeast and estate honey are added back into the wine. Our Queen Bee is then laid to rest as the CO2 forms, which creates the delicious bubbles you are about to experience. The vivid texture and aromatics in this wine are derived from this unique in-bottle fermentation.
This lightly framed and fruit driven Willamette Valley Estate Syrah offers flavors of tart blackberry and cherry cola accented by earthier notes of pipe tobacco and black pepper. 95% Syrah Noir, 5% Viognier.
