An aromatically expressive and texturally driven Pinot Noir. Red and black driven fruit on a softand pillowy frame. A generous mouthfeel displays ample acidity, a plush mid-palate and a supple, lengthy finish. The seamless transitions and overall vibrancy, bestow a sense of energy upon the wine.
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Lively blackberry, plum, black tea, leather and earthy notes. Medium / full bodied Pinot Noir with a dark cherry and savory herbal note on the palate. A velvety texture, spicy tannins and a persistent minerality to finish.
91 Wine Enthusiast
Hand riddled and disgorged, this refined apple cider is first recognized by its super-fine bubbles and tasty but subtle apple aroma. Dry and crisp on the palate with a delicate finish of mineral and salted almond. Left Coast’s Settler’s Cider is made in the time honored méthode traditionnelle (méthode champenoise).
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Aromas of Palo Santo, elderflowers, white pepper and toffee, with fruitier aromas of lemon peel, peaches and pears. This age-worthy Chardonnay offers up bright acidity, ripe kiwi fruit, a nectary mid- palate and spiced poached pears.
90 Wine Enthusiast, 91 Blue Lifestyle
Pear, apricot, guava, dragon fruit and brioche followed by a rich palate of green apple peel a pear crumble. Left Coast’s Blanc de Noir is 100% Pinot Noir (clones Wädenswil 2A, 828) made in the time honored méthode traditionnelle (méthode champenoise). Time on Tirage: 4 years, 9 months, Disgorged – 12/29/21
This 100% Dijon clone, single vineyard release abounds with cinnamon, clove, cherry, and black tea aromas. Flavors are mirrored, with accents of leather, cedar and orange blossom. The finish offers finely interwoven tannin, plus a lingering minerality.
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Crushed stone, black cherry, and plum fruit scents. A nice combination of black berry, raspberry, and toasty oak follows through to a medium body.
