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Lively blackberry, plum, black tea, leather and earthy notes. Medium / full bodied Pinot Noir with a dark cherry and savory herbal note on the palate. A velvety texture, spicy tannins and a persistent minerality to finish.
91 Wine Enthusiast
Sunday, May 12, 2024
10:00 AM - 12:00 PM
Left Coast Estate
4225 North Pacific Hwy W Rickreall, OR, 97371
This is a KID (3-12) ONLY Ticket, see below for Adult Tickets.
Join us, in celebration of Mother’s Day, for brunch on the estate! Treat the moms in your life to something special with an expertly curated brunch menu created by Chef Mike along with a very special Mom’s Day wine flight. After brunch take a walk around the estate and enjoy the abundance of floral energy as spring comes into full bloom. This is a limited-seating and ticketed event.
Kids 3-12 Brunch $25 (kids under 3 are complimentary with prior notice)
Please email hospitality@leftcoastwine.com to add on kids under 3.
Please note when sending a Gift Card to another make sure their name and email are in the Shipping Address section. These are virtual gift cards and will be emailed to the address that is entered in the Shipping Address section.
The sender's information should be in the Billing Address section. Happy Gifting!!
Aromas of Palo Santo, elderflowers, white pepper and toffee, with fruitier aromas of lemon peel, peaches and pears. This age-worthy Chardonnay offers up bright acidity, ripe kiwi fruit, a nectary mid- palate and spiced poached pears.
90 Wine Enthusiast, 91 Blue Lifestyle
Please note when sending a Gift Card to another make sure their name and email are in the Shipping Address section. These are virtual gift cards and will be emailed to the address that is entered in the Shipping Address section.
The sender's information should be in the Billing Address section. Happy Gifting!!
Saturday, May 10, 2024
12 PM - 1:30 PM
Left Coast Estate
4225 North Pacific Hwy Rickreall, OR, 97371
Come visit our beautiful 490-acre estate during peak Spring bloom!
On this special estate tour, you will learn about the processes that we've undergone over the last 8 years to realize this transformation and the ongoing efforts to continue to enhance our natural landscapes for native flora and fauna. This ticketed truck tour starts at 12 pm and lasts 90 minutes. We will travel across the estate and visit some of Left Coast's most scenic vistas. We will learn about viticulture, the history of the estate and visit our more remote gardens with CEO and member of Family Ownership, Taylor Pfaff.
The tour ends with Wine Tasting paired with small bites. Availability is limited with space only available for 12 guests.
Price is $90 per guest (15% discount for Wine Club Members).
Saturday, April 26, 2025
6:00 PM 8:00 PM
Have you always wanted to learn how to make Left Coast’s world - renowned pizza… Now’s your chance! Join us for a night of learning the art of making pizza dough, topping’s, sauces to share with friends and family. Chef Mike will walk you through how he measures each ingredient , mixes the dough, and forms the dough ball to stretch, and bake to become your crust! While the dough rises you will enjoy a delightful salad with verbal instructions on how the dressing was made. Then the fun begins where you get to assemble your pizza after you’ve learned how to roll and toss it of course! We will provide all the sauces, toppings and cheeses for you to assemble your very own wood-fired pizza to enjoy after cooking. We will finish the class with a delicious desert. Wine pairings will be offered with each course and you will take home a dough ball to enjoy making it at home with loved ones.
If any questions please email Jacquelyn@leftcoastwine.com
This golden colored Chardonnay is expressively aromatic with tropical fruits of pineapple, mango and guava, and accented with more savory notes of cedar box, lemon cookies and all spice. The palate delivers with bright acidity, persisting through the mineral/wet-stone mid-palate, and leading to a mouth-watering finish.
This wine has both a lightness and a richness on the palate, beginning with fresh strawberry, bing cherry, and zesty orange followed by creamy straw and hazelnut note with a chalky minerality on the finish.
