Aromas of cherry-cola, pipe-tobacco, earth, soy and black tea. The palate displays darker fruits of blackberries and cherries, with ample acidity and ripe tannin, resulting in a lengthy finish.
Spicy black cherry, black tea, cocoa nibs, earth and balsawood delving into a palate of blue-berry and currant. A medium bodied wine with subtle but ever-present flinty texture.
This whole cluster carbonic Pinot Noir starts fruit forward with cherry scented whole cluster spice (cardamom), a light touch of anise, espresso bean and a hint of Aperol leading into a vibrant palate that is lush with dark plum and finishes with smooth slightly chalky tannin. Serve with a slight chill for a great summer red!
